Mongolian Meatballs with Ginger-Soy Glaze – Sweet, Savory & Sticky Goodness
These Mongolian Meatballs are tender, flavorful, and coated in a sticky-sweet ginger-soy glaze that hits all the right notes. Perfect for weeknight dinners or party appetizers, they combine juicy baked meatballs with a bold, aromatic Mongolian-style sauce. Serve with steamed rice or noodles for a comforting, satisfying meal. Servings: 4Prep Time: 15 minutesCooking Time: 25 minutesTotal Time: 40 minutesCalories: ~310 kcal…