Honestly, does anyone here actually eat Brussels sprouts?
1. You Get Weird Looks When You Say You Love Vegetables
But Brussels sprouts aren’t just any vegetable. They’re the vegetable—the one that can be roasted, fried, shaved into salads, or piled onto pizza. You don’t love all vegetables. You love them.
2. You Wonder If You Might Actually Turn Into One
You eat them multiple times a week. If your skin ever takes on a green tint, you’ll know why. (Worth it.)
3. Dinner Time Is Never a Battle
No arguments. No negotiating. No dramatic fork-staring contests. When Brussels sprouts are on the menu, everyone at the table is happy—or at least, you are.
4. You Dream of Eating Brussels Sprouts in Brussels
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Any mention of the Belgian capital sends your mind straight to one question: “Are the Brussels sprouts in Brussels as amazing as I imagine?” (Spoiler: you intend to find out someday.)
5. “Pigs in a Blanket” Means Something Different to You
Forget the mini hot dogs. Wrap a Brussels sprout in crispy bacon and suddenly you’ve got an appetizer that’s elegant, delicious, and way more sophisticated.
6. You Order Them First—Every Time
The menu arrives. You scan. The moment you see Brussels sprouts, the decision is made. The rest of the meal is just background noise until that plate of golden, crispy sprouts hits the table.
7. You’ve Put Them on Pizza
Roasted Brussels sprouts + ham or pancetta + a drizzle of balsamic = a pizza that makes you question why you ever ate pepperoni.
